Cocktail cherry: drinks decoration, accessories

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Very often, a variety of accessories are used to decorate drinks and desserts. In addition to umbrellas, straws and fruit slices, cocktail cherries are very popular.

Effective addition

Everyone understands that a product that is beautifully designed, causes a person the greatest appetite and desire to try it. In the case of desserts such as cakes, as a rule, cream, chocolate and a variety of candied fruits are used. And for soft drinks and ice cream, berries and fruits, in particular, cocktail cherries, are best suited. According to the color scheme, it acts on the contrast. A bright scarlet ball looks wonderful against the background of snow-white frozen milk or in a glass with a colored drink. Sometimes, for greater effect, the stalk is left to her. With its help, the accessory can be easily removed and eaten if desired.

A cocktail cherry is not just a fresh berry from a tree. It is prepared in advance, and sometimes even canned. The latter method is the most convenient, because the decoration can always be at hand. If a celebration or just a friendly reception is planned in the house, then the process of preparing desserts and drinks is noticeably simplified. Cocktail cherry can in a secondchange the look of an ordinary ice cream bowl or turn a glass of drink into a real work of art.

DIY

If you need a cocktail cherry on the table, you can choose the simplest recipe. It will require only four ingredients: for 650 grams of fresh cherry berries, 300 grams of sugar, ¾ of a regular glass of water (or cherry juice) and a full glass of cognac.

The cooking method includes several steps:

1. Rinse the berries and gently dry with a napkin. The stalks do not need to be torn off.
2. Then you need to remove the bones. You can't use a regular machine for this. It can spoil the appearance of the berry. It is better to use a hairpin or a pin.
3. Place the prepared fruits in a clean glass jar.
4. Cook syrup from sugar and water and pour over berries.
5. Pour cognac into the jar after that.
6. It remains only to cork the container filled with food and put it in the refrigerator.

A real cocktail cherry will be ready in 15 days. The recipe is designed to ensure that the decoration must be prepared in advance. In the refrigerator, it will not even spoil for a month, and will wait for the right moment.

Scent Feast

There are many more ways to make a cocktail cherry. There is a way that allows you to slightly speed up the process and, in addition, slightly change the taste of the finished product. In this case, you will need: for 600 grams of cherriesa pinch of s alt, one orange, a glass of sugar, a glass and a half of water, anise star, half a glass of pomegranate and lemon juice.

The work is done in the following order:

1. Wash the berries and remove the seeds from them.
2. Peel off the orange.
3. Combine all the ingredients (except cherries) in a saucepan, put it on the fire and slowly bring to a boil.
4. Make the flame a little smaller and continue heating until the sugar is completely dissolved. Don't forget to stir.
5. Pour the cherries into the pan and continue to heat the mixture for another 10 minutes.
6. Remove the mass from the stove, cool, and then pour into dry prepared jars and refrigerate for three days.

This version does not contain alcohol, so the berries can even be given to children.

Quick and hassle free

It's even easier to make your own accessory like a cocktail cherry. The recipe for cooking in this case does not require special labor. And from the products you only need the following: for 0.5 kilograms of cherries one bottle of Maraschino liqueur.

The method is simple and concise:

1. The berries are first washed and pitted, and then laid out in prepared jars.
2. Pour the products with liquor. If desired, you can add pre-prepared sugar syrup. You can immediately take ready-made cherries in syrup.
3. Close the container tightly and send it to the refrigerator.

In this form, products can be stored for a very long time. The taste of berries is notwill disappear and become even brighter. After all, "Maraschino" is a sweet alcoholic product made from a special maraschino cherry. In its bouquet there is a taste of stones, which gives the drink itself a light aroma of almonds. Berries cooked in such a filling will not only decorate any drink, but also make its taste more spectacular and pronounced. And in desserts, they will be an independent full-fledged component.