Types of sandwiches and their preparation

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Having learned to bake bread, people did not stop there, which contributed to the invention of sandwiches. A modern person cannot imagine his breakfast without a hearty and tasty snack with a piece of sausage or a slice of cheese. Hot toasts and crispy paninis, juicy burgers and nutritious sandwiches - these gastronomic delights feed thousands of people every day.

What types of sandwiches are not made by chefs: with meat, fish, seafood, vegetables, cheese, seasoned with spicy sauces! Fantasy knows no bounds. Some gourmets put fruits, berries on the bread base, supplement them with sweet dressings. A quick snack made up of various fillings has won the hearts of people all over the world forever.

Variety and types of sandwiches

You can't even imagine how many toppings were invented by culinary experts! There are various technologies for making hearty snacks. The basis can be bread, buns, toast, pita bread. Numerous types of sandwiches will conquer any gourmet.

Recipes for such a popular treat are subject to novice housewives. cooksthey are divided into groups: open, closed, miniature and in the form of tartlets. For every sandwich there is a fan. Let us consider in more detail all groups of gastronomic delicacies.

Open

The most popular and familiar snack option. Real professionals can turn a piece of bread into a culinary creation. Sour cream, cream, tomato sauces are added to give juiciness. Layered ingredients will help create mystery.

Closed

Closed types of sandwiches came to us from Europe and firmly registered in the diet of fellow citizens. It is difficult to talk about the benefits of fast food, especially purchased ones. Fast food outlets offer a rich selection of closed snacks called hamburgers or cheeseburgers. This is a well-known bun stuffed with high-calorie ingredients.

All this is richly covered with mayonnaise or sour cream and served with a carbonated drink. Such a lunch will more than replace a full meal. To reduce calories, instead of sausages and fatty dressings, you can use vegetables, poultry, fish, greens. Such sandwiches are appropriate to serve at the festive table.

Canape and tarts

The miniature types of sandwiches, the photo of which is presented in the material, were invented in Italy. They are small items that differ in shape. The basis is bread without a crust, croutons, crackers, s alty biscuits. Several ingredients are laid out on top (alternating with each other).

For ease of use in the middle of the breadthe base is inserted with a skewer. Tartinki - one of the options for canapés. The main feature is the miniature size. Both of them harmoniously complement the table, go well with non-alcoholic and alcoholic drinks.

Tartlets and flounces

Amazing appetizer, which is a basket filled with interesting ingredients, then baked in the oven. Types of sandwiches in the form of vol-au-vents and tartlets were invented long ago and remain popular to this day. They are served at social events, celebrations. Skilled chefs cut out interesting shapes from the dough: baskets, geometric shapes, towers, which gives the tartlet a festive look.

Types of sandwiches and how to make them at home

A delicious appetizer called mincemeat with herring will help to add brightness and creativity to the table. This is a nutritious food. Filling Ingredients:

• two slightly s alted herring;
• onion head;
• sweet and sour apple - 2 pcs;
• butter - 100 g;
• two eggs.

We clean the herring from bones and skin, cut into small pieces and grind in a meat grinder. Next, you need to skip the apple, eggs and onions through the combine. You can use a blender, you get a more delicate and homogeneous structure. Connect both masses. Add butter to minced meat, mix thoroughly. Spread the resulting filling in a thick layer on croutons, toast, brown bread. Decorate the cold appetizer with a sprig of dill.

Homemade mushroom burger

Try to make your own American fast food, which is popular in many countries around the world. Only in our case, the snack will be he althier and better. We will need:

• sesame rolls;
• mushrooms - 150 g;
• cheese - 100 g;
• fresh vegetables: tomato, onion, cucumber;
• olive oil, s alt, dill.

Saute the onion rings (can be cut into cubes), add mushroom pieces, season with s alt. Saute the mixture until the liquid has evaporated. Cut the buns into two halves, gently crush the pulp (do not remove).

Fill one part of the bread product with circles of cucumber and tomato, pour over with olive oil. Lay champignons on top, generously sprinkle with grated cheese and dill. Cover with the second half and put in the oven for 5-7 minutes. A hearty meal is a great alternative to store bought items.

Bright Ladybug Appetizer

Don't know how to impress a child and how to make him eat? Then the following recipe, designed in the form of a ladybug, will attract attention and whet your child's appetite. An appetizer is prepared quickly and easily. Required Component Set:

• cherry tomatoes - 300g;
• cheese - 200 g;
• sour cream or mayonnaise - 100 ml;
• garlic;
• pitted olives;
• white bread;
• dill.

Cut the loaf into squares, dry in the oven or fry in oil. Combine grated cheese withchopped garlic and sour cream. Cover the slices of bread with this mass, not forgetting the sides. Cherry cut in half, put one part in the middle of the product.

Make a head out of black olives, drip sour cream instead of eyes. Crumble olives on the back. Sprinkle the edges of the sandwich with dill. Visually, it will seem that the bug is sitting on a green meadow.

Now you know what types of sandwiches exist. The recipes with photos presented in the review will help you diversify your daily menu.