Simple homemade pie: ingredients, recipe with photo, cooking features

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Everyone can cook delicious and simple pies at home! This most often requires very common ingredients that are in every kitchen. And the result is a delicate dessert, with which it is pleasant to drink tea with the whole family.

Curd Pie: Product List

This cake is tender and he althy. For a delicious dough, you need to take:

• one egg;
• half a pack of margarine;
• two cups of flour;
• half a glass of sugar;
• a tablespoon of cocoa;
• about a quarter teaspoon of baking soda quenched with vinegar.

And for a delicate filling you need to take:

• 400 grams of cottage cheese;
• three eggs;
• an incomplete glass of sugar - less can be;
• half a tablespoon of starch.

Such a simple homemade pie goes great with coffee. You can adjust the amount of sugar and get a slightly different treat each time.

How to make a cottage cheese pie?

To begin with, take chilled margarine and rub it on a grater. Add egg, cocoa and sugar. Everything is mixed. Pour flour in portions and add soda with vinegar. Knead the elastic dough, cut it into three equal parts. Two of them are left, and one is removed in the cold, wrapped in cling film.

Take a baking dish. Lubricate with a little vegetable oil. Two parts of the dough are rubbed and poured into a mold.

Start preparing the filling for a simple homemade pie. The yolks are taken from the eggs. Mix them with curd. To make the filling more tender, it is better to grind the main ingredient through a sieve. Add sugar and starch, stir everything. After that, proteins are introduced into the mass. Lay the filling on the dough. Sprinkle crumbs from the frozen part of the dough on top. They send a simple homemade pie with cottage cheese filling to the oven. Keep at a temperature of 180 degrees until it becomes rosy. Check readiness with a match.

Pie "For tea": biscuit treat

This simple homemade pie needs a minimum of ingredients:

• four eggs;
• 125 grams of flour;
• the same amount of powdered sugar.

The result is a biscuit that can be cut into cakes and decorate as you wish. For example, smearing with simple condensed milk or your favorite jam.

This recipe for a simple and delicious pie at home can be handled by a novice cook. Break eggs into a bowl, add powdered sugar. Beat by placing the bowl in a water bath until the mass becomes light and does not increase in volume. Then pour in the flour in batches, each time mixing the mass with a spatula.

Take the baking dish. To make the cake come off easily, you can slightlygrease it with a piece of butter. Then the dough is poured into the mold. Preheat the oven to 180 degrees. Hold for about twenty-five minutes.

After the biscuit is allowed to cool and stand for a while. Only after that it can be divided into cakes. To make them juicier, you can boil a syrup of sugar and water and soak the biscuit with it. And on top, decorate a simple homemade cake with powdered sugar or condensed milk.

Chocolate treat for the whole family

For this recipe you need to take the following ingredients:

• two eggs;
• two hundred grams of sugar;
• 125ml milk;
• the same amount of vegetable oil;
• a couple of tablespoons of cocoa;
• 150 grams of flour;
• a packet of baking powder.

Eggs and sugar are broken into a bowl. Beat with a mixer until foam forms. Pour in milk and vegetable oil, beat thoroughly again. You can use a whisk here. Sift in portions of cocoa. Mix the ingredient. Now it's the turn of the sifted flour with baking powder. The dough for a simple homemade pie recipe is mixed so that it becomes homogeneous. Pour the dough into a baking dish. Cook for about forty minutes at a temperature of 180 degrees. The finished biscuit can also be cut and smeared with jam. Or just sprinkle with powdered sugar.

Honey cake

Another variety of standard biscuit pies can be the option with honey. For him you need to take:

• six eggs;
• 160 grams of sugar;
• a couple of tablespoons of honey;
• 190 grams of flour.

Eggs are broken into a bowl, sugar and honey are added. All beat with a mixer for ten minutes. The mass should become four times larger. After pour the sifted flour, knead the dough. Pour everything into a baking dish. The pie is cooked for about forty minutes in the oven at a temperature of 180 degrees.

Fairy pie - delicious dessert

Recipes for simple and delicious homemade pies can be selected according to the season. for example, this dessert is great for winter, as it has a delicate and delicate lemon flavor. For cooking you need to take:

• 150 grams of flour;
• two lemons;
• one hundred grams of potato starch;
• three eggs;
• one hundred ml of water;
• the same amount of vegetable oil;
• 10 grams baking powder;
• 180 grams of sugar;
• a tablespoon of powdered sugar.

This cake is moderately sweet and tender.

Homemade simple pie: recipe with photo

Eggs are broken into a bowl, sugar is added. Beat both ingredients until the mass is light and fluffy. Water at room temperature and vegetable oil are added. Whisk all ingredients well. Squeeze the juice from the lemon and remove the zest. The last tinder or finely crumbling. Add both ingredients to eggs. Whisk well again. Pour the sifted starch and flour, pour in the baking powder, knead the mass with a spoon.

The baking dish should be covered with baking paper. Put the dough on it. The oven is heated to 180 degrees, a simple and delicious homemade pie is baked for about forty-five minutes. Before serving, the cooled delicacy is decorated with powdered sugar.

Delicious kefir pie

For such a delicious cake you need to take:

• glass of yogurt;
• glass of flour;
• glass of sugar;
• one egg;
• a pinch of s alt;
• a teaspoon of soda.

It should be noted that it is better to take fatty yogurt. You can also add more flavor to the cake by adding a little cinnamon or vanilla.

Pour sugar into a bowl, add an egg. If they put spices, then at this very moment. These ingredients are whipped to make the mass white. Add a pinch of s alt, beat again. Pour in kefir, mix again. The drink must be at room temperature so that it reacts with the soda and helps to get a porous dough. The flour is sifted and added in portions to the dough, soda is placed at the end. Let the dough rest for about ten minutes.

The oven is heated to 180 degrees. The pie dough is poured into a baking dish. Dessert is prepared for about thirty minutes, allowed to cool. When serving, decorate to taste.

Charlotte with jam

Easy homemade photo pies are sure to make you hungry! We must not forget the wonderful dish called charlotte. It is traditionally prepared from apples, although other fruits can be used. In this case, they take jam, so you caneat cake not only in apple season. For this dish you need to take:

• glass of sugar;
• one hundred grams of jam;
• three pinches of baking powder;
• three eggs;
• glass of flour;
• 50 grams of powdered sugar.

It should be noted right away that you can take any jam, but it must be thick enough.

Preparing a pie with jam: nuances and tips

Eggs are broken into a bowl, granulated sugar is added. To emphasize the sweetness of the cake, you can add a couple of pinches of s alt. All thoroughly beat, best with a mixer, until foam forms. Flour is mixed with baking powder, and then sifted into a bowl with eggs, beat again at low speed for about a minute.

The baking dish is lubricated with oil, you can use both creamy and odorless vegetable. Pour batter over butter. With the help of a spoon spread jam in the center, right on the dough.

The oven is heated to 180 degrees and the charlotte is baked for about half an hour. After that, it is better to leave the cake in the turned off oven for another fifteen minutes. If you want the cake to turn out to be contrasting, then you should choose jam with sourness. It goes well with sweet dough.

The finished cake is carefully removed from the mold. Sprinkle with powder. Serve cut into portions.

Pie with raspberries

Frozen berries are great for this recipe. So this dessert helps to return tosummer. For cooking you need to take:

• two eggs;
• 150 grams of butter;
• three-quarters cup of sugar;
• 1 ¾ cup flour;
• a teaspoon of baking powder;
• two hundred grams of low-fat kefir;
• 150 grams of raspberries;
• a couple tablespoons of powdered sugar.

The oil must be taken out in advance so that it becomes soft. Add sugar to it and beat until creamy. Beat in eggs one at a time, beat again. Sift the baking powder and flour. Half the flour and half a serving of kefir are added to the butter. Stir with a spoon. Then add the rest of the flour and kefir. Everyone mixes again.

The form is covered with parchment. Lay the dough on top, level it. Spread the berries evenly throughout the dough. You don't need to defrost them. Bake the cake in the oven for forty minutes. The temperature is kept at 190 degrees. After the cake is taken out of the mold, placed on the wire rack and kept for another twenty minutes in the switched off oven.

When the cake has cooled, dust it with powder and cut into portions.

Delicious cabbage pie

Quick pies cooked at home are not always dessert. For this dish you need to take:

• glass of sour cream;
• tablespoon of sugar;
• 150 grams of butter;
• glass of flour;
• three eggs;
• a little s alt;
• half a teaspoon of baking soda;
• kilogram of cabbage.

The butter is melted, sour cream and sugar are added to it. Add one egg and s alt. Mix. Put soda and a glass of flour. Everyone is kneading.

Put half of the dough into the pan. Eggs are boiled, cooled and finely chopped. Cabbage is shredded. Cabbage is laid on the dough, and eggs are on top. You can also put a few pieces of butter - for the juiciness of the filling. Cover the pie with the rest of the dough.

Bake in the oven at 200 degrees for thirty minutes.

Puff pastry and sausages - quick and tasty

Speaking of quick options for pies, one cannot fail to mention pastries with puff pastry. For this option, you need to take:

• puff pastry sheet;
• two hundred grams of hard cheese;
• as many sausages;
• 50 grams of flour;
• one egg;
• one hundred grams of kefir;
• a little butter to grease the mold.

Sausages are peeled and cut into pieces. Cheese is rubbed on a coarse grater. The dough is rolled out. Pour cheese and sausages on it, trying to ensure that the filling is evenly distributed. Roll up the dough, fasten the ends.

Put food paper on a baking dish, grease with oil. The roll is placed in a form in the form of a snail. In a separate bowl, combine kefir, egg and flour, beat with a fork or whisk. Lubricate the puff pastry pie with the resulting mixture. A tender cake is baked at a temperature of 190 degrees until a crust forms on it.

Delicious pies are not always a lot of ingredients. It is often very easy to prepare them! So, you can decorate your table with a delicate kefir pie, or shortcrust pastry with raspberries. You can also enjoy a delicious pie with cabbage or sausages.