Pumpkin pancakes: recipe

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Pumpkin pancakes appear on our tables at the end of summer and do not give up their positions until winter, remaining the favorite dish of thousands of Russians. From our article you will learn some interesting recipes for their preparation.

Pumpkin and apple pancakes

Autumn is the best time to make a sweet treat with fruits and vegetables. How to cook pumpkin pancakes? You can read the recipe below:

• Peel and seed 300-400 grams of pumpkin.
• Two apples (also 300-400 grams) cut in half and core removed.
• Grate prepared foods and mix.
• Beat two chicken eggs with two tablespoons of sugar.
• Add the egg mixture to the pumpkin, five tablespoons of flour and s alt to taste.
• Heat the pan, pour a spoonful of vegetable oil into it and bake the pancakes until cooked.

If you want to make the taste of pancakes more delicate, then put less flour in the dough. You can also easily change the proportions of pumpkin and apples or cook a dish without sugar. Serve hot with honey or sour cream.

Pancakeswith pumpkin on kefir

You can cook this dish for breakfast and create a good mood for all your family members. How to cook pumpkin pancakes? Read the recipe below:

• Crack two eggs into a bowl and beat them with a whisk.
• Peel 300 grams of pumpkin and grate it on a fine grater.
• Combine the prepared products, add 250 grams of sifted flour, a glass of kefir, a bag of baking powder, sugar and s alt to taste.
• Stir the ingredients thoroughly.
• Bake pancakes in a hot pan for two minutes on each side.

Finished pancakes should be well browned on each side. Serve them hot with condensed milk, jam or sour cream.

Pumpkin pancakes with potatoes

This hearty dish is prepared quickly enough and it turns out very tasty. Please note that pancakes with pumpkin and potatoes are quite high in calories. If you are watching your figure, then do it early and do not eat in the afternoon. Read below how to make pumpkin pancakes. Recipe:

• Peel 500 grams of potatoes, rinse them under cold water and grate them on a fine grater.
• Bring half a glass of milk to a boil and pour it over the prepared potatoes. Stir the food, let it stand for a few minutes, and then drain off any excess liquid.
• Peel and seed 500 grams of ripe pumpkin, then grate the flesh on a fine grater.
• Connect products, add three to themchicken yolks, three tablespoons of flour, s alt and pepper to taste.
• Beat the whites until stiff foam in a separate bowl using a mixer. After that, enter them into the dough and mix.
• Heat a small amount of vegetable oil in a frying pan and fry the pancakes on both sides.

The finished dish is very tasty hot, and it is better to serve it with sour cream.

Pumpkin pancakes in the oven

Many ladies deny themselves the pleasure of eating delicious and sweet pancakes, since this dish is quite fatty and high-calorie. In this recipe, we will try to get rid of these shortcomings and prepare the dessert in the following way:

• 200 grams of peeled ripe pumpkin grate on a coarse grater.
• Two apples free from peel and seeds, and then chop in the same way.
• Place food in a bowl, add two eggs, two tablespoons of oatmeal and s alt to taste.
• Stir the ingredients together and let them rest for half an hour so that the cereal has time to absorb the liquid and become softer.
• Brush a baking sheet with butter or place a piece of parchment on it. Use a spoon to scoop out the batter and shape into pancakes.

Place a baking sheet in an oven preheated to 200 degrees and bake pancakes in it until cooked. In order for the finished treat to be rosy on all sides, do not forget to turn it over in time.

Chicken fritters with pumpkin

This dish you can safely prepare for breakfast. BUTif you complement it with delicious sour cream sauce, fresh or stewed vegetables, you will get a hearty lunch and a he althy dinner. To make Chicken Pumpkin Pancakes, you will need:

• Prepare 400 grams of chicken breast for processing, and then cut it into small pieces or grind it with a meat grinder.
• 150 grams of peeled pumpkin grate on a fine grater.
• Three cloves of garlic pass through a press or finely chopped.
• One onion peel and also chop with a knife.
• Combine the products in one bowl, add three tablespoons of sour cream or mayonnaise and two tablespoons of flour.
• Stir the ingredients and let them steep for 20 minutes.

Fry pancakes in a hot skillet until tender, then serve with your favorite sauce.

Pumpkin Pancakes

If you want to please your family with a new dish, then cook American-style pancakes for them. How to make Pumpkin Pancakes:

• 300 grams of peeled pumpkin boil until cooked or bake until soft in the oven. After that, place it in a deep bowl and mash with a fork.
• Two eggs and 10 grams of vanilla sugar, beat with a whisk, and then combine the mixture with pumpkin puree.
• Pour into them one glass of kefir, a couple of spoons of semolina, soda slaked with lemon and sift one glass of flour.
• Heat a frying pan, grease it with vegetable oil, and then use a ladle to pour some dough into the center. Wait until itIt will spread on its own and fry on one side. After that, flip the pancake, fry it on the other side and put it on a dish.

Pile the finished pancakes in a pile and pour over the sweet sauce.