2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Luwak coffee is the most expensive drink in the world, but at the same time the most original. It is made only on three islands: Sulawesi, Java and Sumatra. What explains the fact that this coffee is considered unique in its kind and so expensive? Let's find out right now all his secrets.
The reason for the incredible popularity
Some people believe that luwak coffee is so popular because of its unique chocolate-caramel taste, while others are sure that it's all about the origin of the beans. For such a divine drink, we must thank the predatory and nimble animal - the luwak, who simply loves to feast on ripe coffee berries. He loves them so much that he constantly overeats, and therefore most of the grains go immediately to the digestive tract, without undergoing changes, only slightly succumbing to the action of digestive enzymes. Not so long ago, the inhabitants of these islands traded ordinary coffee, and the animals were caught so that they would not spoil the grain, otherwise it threatened to reduce income. One day, a planter came up with an incredible idea - to wash the grains that passed through the digestive system of the luwak. Luwak coffeeunexpectedly for everyone, it amazed even the most sophisticated and demanding gourmets with its taste and aroma. The drink has a caramel hue and a chocolate smell. Today it is called "coffee of the gods". Its price is high also because its production is very scanty.
A little more about production and amazing qualities
So, we already know that small animals eat much more berries than they can digest. Thus, undigested grains pass almost intact through the digestive system, they are only slightly processed by enzymes. It is clear that they leave the body of the animal in a natural way. Today it is not known who was the first to taste a cup of this unique drink, but it doesn’t matter anymore. Most importantly, everyone who tried luwak coffee admired the amazing taste and unusual aroma. How can this be explained? The fact is that in the process of digestive activity of animals, the proteins contained in the grains are broken down. Thanks to this, the aroma and taste become richer when roasted. Some proteins completely disappear from the grains, so the resulting drink does not taste bitter. As we can see, the processing of berries is exclusively natural, so the amount of coffee produced is very small. No matter how hard people try, coffee of this quality cannot be obtained artificially.
How is this coffee made today?
Nowadays, it is made on special farms, where animals are kept for these purposes in special cages. In the morning the animals are fed with bananas, and then they sleep sweetly. At this time onfarms bring bags of grain, and after sleep they give them to the animals. The resulting grains are cleaned and washed by hand. Cells should always be clean, should not contain unnecessary products, waste and other debris. For dinner, the animals are given rice with chicken without fail. Naturally, you can buy a luwak not only in Indonesia, today we also have such an opportunity. For obvious reasons, many people do not risk drinking such coffee, but during the trip they like to visit special farms and watch the "work" of animals. They never get tamed, never get used to people, they just constantly eat and give such an exclusive drink.
You can buy luwak through online resources that are time-tested, who value their reputation and offer customers only the best. One cup of such a fragrant and unique drink will take you to Indonesia, give you bliss and real pleasure. If you have the chance, don't wait until tomorrow for the chance to taste this drink.
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