2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Macaroni with Ham and Cheese is a simple and satisfying dish. So that it does not turn into a shapeless mass, it is important not to digest the pasta. When choosing pasta, give preference to those made from durum wheat, you can choose any form. Ham is suitable both smoked and boiled, choose the variety at your discretion. Cheese, herbs and vegetables are added to pasta with ham.
Classic cooking option
For the classic version of pasta with ham, you need the following ingredients:
- ground black pepper (pinch);
- s alt (to taste);
- butter (20 g);
- tomato paste (1 large spoon);
- ham (100 g);
- hard cheese (100 g);
- pasta (200g).
This amount of products is designed for 2 servings. It will take 30 minutes to prepare (20 minutes to prep and 10 minutes to cook).
Instructioncooking
To get mouth-watering and delicious pasta with ham, you need to follow the cooking recommendations:
- First, cut the ham into thin strips and fry them in butter.
- Chop the cheese on a fine grater.
- Then you need to dilute the tomato paste to the consistency of ketchup and add s alt and other seasonings (to taste). After that, the resulting mixture should be boiled.
- Pour the boiled ketchup into the pan with the ham and simmer for five minutes.
- Cook pasta in s alted water. It is important not to digest them! Products should not be soft. When the pasta is ready, drain the water.
- Add ketchup.
- Immediately before serving, put the pasta on a plate and sprinkle with shredded cheese.
Macaroni with ham in creamy sauce
The recipe is perfect for a quick dinner. This dish is very satisfying and has delicious taste. To prepare pasta with ham according to this recipe, you need products such as:
- s alt and black pepper (to taste);
- dill and other herbs to taste (15g);
- garlic (1-2 cloves);
- hard cheese (100 g);
- cream 10% fat (400 g);
- onion (1 piece);
- ham (150 g);
- vegetable oil (2 large spoons);
- pasta (350 g).
Instructions for cooking pasta with ham in saucecreamy
To get a beautiful and tasty dish, you need to follow the cooking recommendations.
- Cook the pasta according to the manufacturer's instructions.
- While the pasta is cooking, start preparing the sauce. Take a deep frying pan and pour vegetable oil into it. Place finely chopped onion and garlic in a preheated skillet, then fry the ingredients for a few minutes until golden brown.
- Then put the finely chopped ham in the pan and also fry it until golden brown.
- Pour 400 milliliters of cream into the pan and, stirring constantly, heat this mass.
- Grate the cheese and put it on top of the warmed cream. After the cheese has melted, you should have a thin sauce.
- Last in the sauce is added herbs, s alt and other spices (to taste).
- Put the finished pasta into the pan with the prepared sauce and mix thoroughly.
- Let the pasta with sauce rest for a few minutes, after which the dish will be ready.
Recipe "Carbonara"
When it comes to recipes for pasta and ham, the Italians know a lot about this difficult matter. One of the most popular Italian recipes is Carbonara pasta. To prepare this delicious dish, you need ingredients such as:
- olive oil (2 large spoons);
- s alt (to taste);
- Parmesan cheese (70 g);
- cream (225 ml);
- garlic (2 cloves);
- chicken eggs (4 pieces);
- ham (350 g);
- durum pasta (400g).
Instructions for cooking pasta "Carbonara"
The recipe is quite simple. If you follow the step-by-step instructions, then you will definitely get a beautiful and tasty dish.
- Crushed garlic should be fried in olive oil.
- Then add diced ham to the garlic in the pan. Fry for 3 minutes.
- In a separate container, beat the chopped cheese, cream and egg yolks. Add spices to taste.
- Put ready-made spaghetti on a frying pan with ham and pour over the sauce. Simmer over low heat for seven minutes.
Recommendations
If you want to make your dish more satisfying or diversify your taste sensations, you can add vegetables or champignons. For example, corn or bell peppers work well (when cooking, these ingredients need to be fried together with ham).
Alternatively, the creamy sauce can be replaced with the famous Pesto sauce. To prepare it, you need to mix vegetable oil, walnuts, chopped Parmesan cheese and basil in a blender. Spices can be added to the sauce to taste. You can also dilute the sauce slightly with water to make it more fluid.
Macaroni with ham is used not only as a separate second course, but also for making casseroles and salads. If you prefer pasta with ham as a separate dish, thenserve it with sliced pickled or fresh vegetables, cucumbers and tomatoes are great.
Cheese can be added to the dish itself or used as a topping just before serving. It is always crushed using a fine grater. You need to choose the cheese that has a neutral taste and belongs to hard varieties.
Ham can be used both smoked and boiled. It needs to be cut into small pieces (cubes or straws).
Pasta isn't great on its own, but with the addition of ham and cheese, it's magically transformed. Most often, the recipe for pasta with ham involves the use of pre-cooked pasta.
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