Cake "Princess". Recipes with photos

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Children's "Princess" cakes are the perfect choice for a girls' holiday. The recipe for the dessert itself may be different. The main thing is its original design. We offer several options.

Cake with Disney princesses. Dessert photo

It is important to arrange it correctly. The cake "Princess" itself is easy to prepare. Consider everything in order.

Sieve two hundred grams of flour and two large spoons of cocoa powder through a sieve. Mix ingredients. In a separate bowl, beat four yolks with a glass of sugar. Stir this mixture and put it in a water bath. Next, you need to ensure that the temperature rises to forty-three degrees. It is recommended to use a special kitchen appliance for this. Be sure to constantly stir with a whisk. Next, take it off the fire. At high speed, beat the dough until it cools completely, adding vanilla and a pinch of s alt. It should increase three times or more during this procedure. In several stages, stir in the flour and cocoa. This must be done very carefully and strictly in one direction. The dough should not fall. At the very end, add one hundred grams of melted butter. Bake for about half an hour. Cool and cut into thirds.

Starting to prepare the cream. Mix two hundred grams of condensed milk with two glasses of cold cream. Fat content should be at least thirty-five percent. Beat with a mixer at high speed. The cream should be very fluffy. The main thing is not to interrupt him. Grease all the cakes with cream. Assemble dessert in neat and even layers.

Full cover the cake with mastic. The surface should be very even. Using colored mastic, make figurines of princesses. This will require a lot of skill. If desired, figures can be made from ordinary buttercream using a pastry syringe.

Cake "Princess"

Dessert recipe is simple. But the result is excellent and very beautiful.

Beat four eggs with two cups of sour cream, the same amount of sugar and four large cups of cocoa powder. To stir thoroughly. Do not quench a small spoonful of soda with vinegar and add to the dough. Pour and carefully mix in three cups of flour. Pour the dough onto a baking sheet and bake a medium-thick biscuit. Cool it down and cut into cubes. Put them aside.

Now let's start preparing the cream. Whip one and a half liters of sour cream with two glasses of granulated sugar.

Starting to form a cake in the form of a princess.

Place each piece of biscuit in cream. Lay them neatly in the form of a high slide. Drizzle with remaining cream. Leave to soak for several hours in the refrigerator.

In front of meserve on the top to put the figure of the princess. Make a long dress from white and pink mastic. Very beautiful and original.

Cake with Disney princesses. How to cook?

This dish is portioned and very festive. But it will require a lot of preparatory work.

First, we bake two cakes - one is bigger, the other is smaller. If desired, you can make from different dough and with different creams. Cut the cakes into equal triangles. Wrap them in festive food paper. We spread the pieces in the form of a two-tiered cake. Decorate with fabulous figurines. You need to wrap it with confectionery tape and an elegant rope. A chic dessert is ready.

Mini Cakes "For Princesses"

First, let's prepare the dough. Beat two eggs with half a glass of sugar until a white foam appears. Add a handful of raisins and some candied fruits. Pour half a glass of flour and a little baking powder. Spread the dough into the molds so that it does not reach the edge. Cook cupcakes for half an hour and cool.

Make a cream out of butter, sugar, vanillin and various dyes. Cool it down and transfer to a pastry bag. Put "dresses" on cupcakes. Place figurines of fairy-tale characters on top. It turns out a portion cake "Princess". Can be served.

Cake "Berry Delight"

This dessert will take a long time to cook.

ForStart by purchasing three detachable molds of different sizes. The dough is very high in calories. Beat eight eggs with two cups of sugar and a pinch of s alt. You should get a fluffy foam. Next, gradually beat in two cups of flour. Knead the dough thoroughly. It must become uniform. Pour the dough into a large mold. Bake for forty minutes. Let cool and cut into thirds. Bake the middle and top tiers in the same way. To prepare the cream, beat the cottage cheese with cream and sugar. At the very end, add soft butter. Put the cream in the fridge.

Starting to assemble the cake. Transfer the cream to a pastry bag. Connect the skins to each other. Decorate the dessert with fresh berries and flowers.

It turned out to be a real princess cake: beautiful, original and very tasty. Your guests will love it.

Pancake dessert with condensed milk

This is a very simple "Princess" cake. It will be perfect for pancake lovers.

To prepare the dough, heat two liters of milk to a temperature of forty degrees. Add some s alt, sugar and four eggs to it. Beat with a mixer until foam appears. Pour in the sifted flour. The dough should turn out like liquid sour cream. At the very end, pour in a little vegetable oil. Bake not very thin pancakes in a preheated pan. To prepare the cream, beat the butter with condensed milk. Spread each pancake with it and form a cake. Make chocolate icing and drizzle liberally over dessert.