Lavazza "Aroma Cream": description and taste

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Lavazza is a brand created under the auspices of Luigi Lavazza in 1865. One hundred years of excellence - and the founder's company has achieved such success that many can dream of. The real breakthrough of the brand was in 1926, when Luigi's experiments in blending different types of coffee were first appreciated by a wide audience. Lavazza was the first to give consumers the option to buy a mixture of different types of beans in one package.

History and main advantages of the brand

Today, 80% of Italians start their morning with a cup of black coffee, and most prefer Lavazza throughout the day. The company's perseverance and hard work have paid off: now this brand can be found not only on the shelves of specialized stores and ordinary supermarkets, but also in many large coffee shops around the world.

The secret of the Lavazza brand success consists of many components: many years of experience passed down from generation togeneration, preservation of family values and traditions, strict control at all stages of grain processing, combination of varieties and creation of unique blends, special roasting, sealed packaging.

Lavazza Crema Aroma

This is a great coffee bean that pairs perfectly with cream or milk. "Lavazza Crema Aroma" has a consistently soft and delicate taste, while remaining the same invigorating and fragrant drink.

This variety from a popular brand is 80% Arabica and 20% Robusta. This blend means one thing: coffee "Lavazza Crema Aroma" perfectly combines thick and persistent foam and refined taste.

Arabica plays an important role in this blend because this variety is defined by a slight sourness. However, if you brew coffee only from these beans, the drink may turn out to be too thin and watery. Here Robusta comes to the rescue, which, although it gives a lush foam, but at the same time gives a little bitterness.

It is this blend that makes Lavazza Crema Aroma coffee so popular, in demand and loved.

Reviews and consumer opinion

Coffee "Lavazza Aroma Cream" in beans is in great demand because the drink will retain all the taste, the necessary viscosity to create a delicate foam and an incredible smell. Advantages and disadvantages:

1. Coffee "Lavazza" Aroma Cream "can be prepared in many ways: in a coffee machine, and with a French press, and in a geyser coffee maker. However,if you purchase a package with ground grain, then soon the drink will lose its declared taste. To prevent this from happening, it is recommended to store coffee in a glass jar with a tight lid.
2. "Lavazza Aroma Cream" is ideal for making coffee with milk or cream. A prime example would be the perfect latte or cappuccino.
3. While cooking, the house is filled with incredible aroma.
4. The original packaging of coffee beans from Lavazza can cost from 1,000 rubles. But the price really justifies the quality. And one package can last for several weeks.
5. The grains are medium rare, which means that the bitterness in the drink will be moderate. Therefore, a blend of Arabica and Robusta is ideal for making espresso.

Coffee Lavazza Crema e Aroma is suitable for the whole family, even if someone loves the classic black drink, and someone is used to making cappuccino or latte. You can also create cold cocktails from this mixture, such as glasse, frappe or smoothies.