Condensed milk in a slow cooker: recipes with photos

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Do you like condensed milk? Most people will answer yes. Delicate creamy mass is perfect for making cream for cakes and cakes. She is very good and just with tea. But the quality of condensed milk that is sold in the store is constantly falling. But you can cook condensed milk yourself in a slow cooker. Today we will look at the recipe so that tomorrow you can make this delicious dessert at home.

Ingredients

What might be required to make condensed milk? If you want a real product with a taste from childhood and without chemicals, then only whole milk and sugar should be in the composition. Shop from packages, normalized and restored are suitable for these purposes with a big stretch. Therefore, try to find friends who have a cow and purchase a fresh product. Then the condensed milk in the slow cooker will turn out to be especially tasty.

Choosing milk

Before startingcooking, you need to evaluate the purchased product. The main ingredient is milk. And the quality of the finished product directly depends on its quality. There are a few tips to help you determine the right choice:

• As mentioned above, homemade milk is required.
• Drip some milk on your nail, if the drop spreads, then it is diluted.
• Before cooking, you need to boil at least a small portion of milk. If it begins to shrink, then the quality leaves much to be desired.

Classic recipe

Only at first glance, cooking condensed milk in a slow cooker is a very complicated process. In fact, you need to provide only the right temperature. A slow cooker is a great help in this regard. It can be used as a thermos, saving energy and maintaining the desired temperature at a lower cost.

You need to pay attention to the fact that condensed milk in a slow cooker is prepared a little differently than in production. In order for the milk to thicken not in a vacuum, additional components are required. Therefore, you need the following products:

• Whole milk - 200 ml.
• Powdered sugar - 180g
• Powdered milk - 200g

Technological process

The recipe for condensed milk in a slow cooker does not seem too complicated. In a separate container, mix milk powder and sugar. After that, gradually add regular milk in a thin stream. Preferablyso that there are no lumps. Therefore, it is better to beat the mixture with a mixer. In this case, you need to set the lowest speed. 1-2 minutes is enough, after which the mixture becomes quite homogeneous.

The quantity can be changed at your discretion. But if you are preparing condensed milk for the first time, then it is not recommended to increase the amount of ingredients. Better try it on a small amount first. If you like it, you can take more next time.

Temperature conditions

Boiled condensed milk in a slow cooker turns out well in a variety of modes. The thing is that the case retains heat well. The only thing to consider: you can not set the temperature too high so that the bottom does not burn. So, pour your workpiece into the multicooker bowl and choose one of the modes. It can be "Soup", "Stew" or "Cooking". Don't go too far, because the settings will have to be changed during the cooking process.

When talking about how to cook condensed milk in a slow cooker, it is very important to mention that you need to constantly stir the product, otherwise it will burn and the taste will be hopelessly ruined. We arm ourselves with a plastic spatula and proceed to cooking. As soon as the milk boils, you need to change the mode. Usually this is "Baking", but sometimes "Frying" is also used.

Final stage

Now the mass is actively boiling and gurgling. We remind you again: it is very important to stir it constantly. If this is not done, it can not only burn, but also exfoliate. That is, the mixture will become heterogeneous, grains will appear in it. Therefore, if there are urgent matters, it is better to do them before you start cooking.

The whole process takes from 15 minutes. In this case, the condensed milk is light and liquid. But it is quite suitable for drinking tea. If you cook for 25-30 minutes, then the mixture turns out to be thicker, it is already suitable for filling eclairs and a layer of cakes. And most importantly, all the ingredients of the dish are natural.

Alternative thickeners

They can be used as you please. The simplest is semolina porridge. Boil it in milk and beat thoroughly with a blender. After that, boil the condensed milk to a liquid state and add semolina into it. Stir again and chill. It turns out an excellent cream, which is suitable for filling cakes, as well as just for sandwiches. The second option is starch. Just add it to the hot mass to bring it to the desired state. You can use flour in the same way. But the taste of this is somewhat different.

Treat for kids

This is both condensed milk and spread for sandwiches. This dish is very tasty. You will need to pour 200 ml of milk into the multicooker bowl, add the same amount of powdered sugar. Now you need to crumble 50 g of butter and set the "Extinguishing" mode for 10 minutes. After boiling, mix the contents of the multicooker and cook in the same mode for another 20 minutes. Further depends only on the preferences of the child. The longer you cook the mass, the darker it will turn out. into heryou can add nuts and cocoa, chocolate. This will only make it tastier.

Boiled condensed milk in a slow cooker

Any of these recipes can be turned into the process of making boiled condensed milk. To do this, you just need to continue heating. But if you have several cans of good ready-made condensed milk, and you want to turn it into boiled milk, then there is nothing difficult about it. There are two ways:

• Put a silicone mat on the bottom of the multicooker and place a closed jar. Fill with water to completely cover the container. Set the "Porridge" mode for 4 hours. Now you can go about your business, and when you are free, just take out the jar and cool.
• You can pour condensed milk directly into the bowl. In this case, you will have to stir the product during the cooking process, but it will cook in just 30 minutes.

You can use the above photo recipes at any time. Condensed milk in a slow cooker turns out to be tasty and he althy.