Tea with tips - what is it, how and where is it produced?
Tea with tips - what is it, how and where is it produced?
Anonim

They say that with a cup of fragrant tea you can find answers to all questions. If it’s bad weather outside and you don’t want to go out, a cup of tea becomes happiness that you can drink. How about tea with tips? What is it, let's try to figure it out in the article. After all, tips varieties of this drink are considered the rarest and most valuable. So, tea with tips - what is it? More on that later.

tea with tips photo
tea with tips photo

Feature of tea with tips

It is rare to find such a drink of vivacity in a regular store. This is a special category of tea, it is sold in special boutiques. It is useful for any modern person to know that this is tea with tips.

The English word tips means "tips". You can already guess that tips are tea leaf buds. These young buds are harvested even before they bloom. You can see in the photo what tips are in tea, how they look. These are sharp young unblown leaves. When harvested, they are greenish-gold in color.

The Chinese call such spiky leaves "bai hoa", which meansmeans "white eyelashes". Indeed, on the surface of these kidneys there are small light villi. Often such a drink is also called baykhov. Now it is more clear that this is tea with tips.

Even after fermentation, tea leaves retain their color. Sometimes there is black tea with tips. What is it? The usual well-dried tea with the addition of young dry leaves. If tea is brewed, these sharp rudiments immediately become visible among the leaves. Even special processing will not change the light color of the tips. A drink with these kidneys is 15 to 20 times more expensive than a regular one.

Delicacy is considered a long-leaf fee. It is included in various combinations that differ in processing methods. Outwardly, sometimes these particles are difficult to distinguish from ordinary green tea. Therefore, many are interested in what is loose leaf tea with tips?

It is important to note that the leaf mixture has less useful properties, healing power, tonic effect. But its peculiarity is an unusually delicate taste and delicate aroma.

young tea leaves
young tea leaves

Places for collecting unique raw materials

Sri Lanka (Ceylon), China, Nepal, India are famous for collecting valuable long leaf tea. Some of these raw materials are harvested by Kenyans and Bangladeshis.

The collection of young buds is carried out in the spring, from March to May. At this time, tea bushes release arrows with young leaves. They are very delicate and fragile. They try to pick them off before they get stronger and coarser. Similar buds appear on twigs every week. Up to 5 tips are collected from one branch during the season.

young tea shoot
young tea shoot

Methods of collection and processing

How are these raw materials harvested? This process takes place exclusively with the help of hands. Tea pickers pluck them together with two leaves growing side by side. Such branches form a flush or shamrock. You understand that such a fee will be expensive. If tips are added to the regular collection, it will become 20 times more expensive.

And here is how harvested kidneys are processed:

  1. Early in the morning, in sunny weather, shamrocks are harvested.
  2. Separate the buds from the leaves and wither them in a special dark chamber.
  3. Twist them with your hands to release the juice.
  4. Waiting for the kidneys to ferment.

Tip drink marking

So, what signs can be seen on the packages of long leaf tea? White tea is denoted by the letters T and ST. Black tea with tips has the designation GT. Medium leaf Ceylon tea with buds has the FBOP badge. Tips will make any of the listed types of tea more tasty, he althy.

different leaves for tea
different leaves for tea

Useful feature

Researchers have proven that the buds of tea leaves contain much more useful substances than the rest of the raw materials. Collectors never pick branches below the fifth leaf at all. There is no longer any use. Plucked twigs are sorted into different types of tea. Tips are considered the most life-giving. They differ in the content of the following substances:

  • vitamins A, C, E;
  • amino acids;
  • pectins;
  • essential oils.

Such a collection contributesnot only he alth, but also rejuvenation. If you regularly use tips drink, then there will be no problems with the cardiovascular and digestive systems. Some people have managed to heal stomach and duodenal ulcers. Long leaf tea lowers cholesterol, so it is recommended for diabetics. It should be used for the kidneys, liver, endocrine system. Tea from the kidneys is an effective means of preventing oncology, atherosclerosis, colds, and metabolic disorders.

different types of tea
different types of tea

Varieties of drink with tips

There are several varieties of tips tea. The most famous and beloved by many is Assam, which means "golden tips". This tea is grown and produced on plantations in the northeast of India. The owners pass on the secret of its production by inheritance. It is called golden for its quality. It is made from the youngest kidneys.

Another no less popular type of tips tea is basilur. It differs from the previous one in its unique, somewhat specific taste. The drink has a certain astringency and viscosity. This is a great refreshing morning drink. But people with heart and vascular problems need to be extremely careful with him.

Another black tip tea from India is Darjeelig. On the slopes of the Himalayan mountains, kidneys are collected for him. Select only the top leaves. Sometimes they can be mixed with the second and third leaves.

The British especially love him. They admire its beneficial properties and flavor content. The production of such tea is limited, yesand the price is high. Tips give the drink extraordinary freshness and tenderness. Constant use helps to avoid viral and infectious diseases.

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