Encyclopedia of proper nutrition - tips and recipes

The best restaurants in Zhulebino: description, reviews

The best restaurants in Zhulebino: description, reviews

Moscow is a rather big, but very beautiful and colorful city, where there are a wide variety of restaurants, bars and cafes, as well as other original places where anyone can try dishes of different cuisines and enjoy their taste qualities. Right now we will go to the area of the Zhulebino metro station to discuss the most popular restaurants there, which are worth paying attention to for those who want to try delicious dishes and have an unforgettable time

Banquet dishes: recipes with photos

Banquet dishes: recipes with photos

What kind of celebration - wedding, anniversary, corporate party - does without a banquet? Unless small parties or presentations, where a buffet table is more often organized. A real banquet menu always includes the main hot dish, several salads, a variety of cold and hot appetizers, dessert, and drinks. All dishes of the solemn event are distinguished by a special approach to cooking, beautiful serving, and the table - exquisite serving

Semolina: calorie content of dishes made from cereals

Cheesecakes, casseroles and, of course, semolina porridge are very popular with children and those who are older. Only those who monitor their he alth and figure are interested in how useful semolina is, the calorie content of dishes from it and how to prepare them

Interesting articles

Krill: what is it? Krill Recipes

Krill: what is it? Krill Recipes

Relatively recently, a product such as krill appeared on store shelves. What it is? Today we will talk about this, and also tell you what can be prepared from this product

Squid rings "a la Romana"

Seafood is very good both as an appetizer and in salads. Especially popular is the Spanish "tapas" (hot appetizer), called "Roman-style squid rings"

Ponzu sauce: description, recipe, ingredients, photo

Any nation has products and dishes that are the hallmark of the whole country. In Japan, it's ponzu sauce. It is served with fish, seafood and meat, used as a base for various soups. What is this amazing spice made from? And how to make ponzu sauce at home for an ordinary Russian person?

Why and how they drink tequila with s alt and lemon: features and interesting facts

Surely, many connoisseurs, lovers or even ordinary people at least once in their lives, but wonder why they drink tequila with s alt and lemon (lime). Consider the history of the drink and how to use it under a magnifying glass

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