Encyclopedia of proper nutrition - tips and recipes
About how to cut vegetables and fruits
Vegetables and fruits are an important part of the daily diet. They contain vitamins, minerals, fiber, which are essential for a he althy diet. To preserve the beneficial properties of fruits, their taste and aroma, you need to know the correct ways to cut each product
Interesting articles
Sourdough for kefir at home: recipe and cooking method. Starter for kefir in a pharmacy
“If you want to do something well, do it yourself” - probably many of you had this thought in your head when you took a product from the supermarket shelf and read the composition. Indeed, most food products today contain a lot of all sorts of additives. Sometimes it is possible to find only a few more or less understandable ingredients, and everything else: substitutes, stabilizers and other intricate components
Amaretto - what kind of liquor is this? How and with what to drink amaretto?
One of the most popular liqueurs in our time is amaretto. This drink comes from the Apennine Peninsula, which has a rich, peculiar taste
Fanta: composition, harm and benefits
Composition "Fanta" was first introduced during the Second World War in the Third Reich. The ban on the import of a number of products did not allow the production of Coca-Cola in Germany, which prompted the Germans to invent an alternative drink from domestic components. Its main ingredients were inexpensive components: cake from the manufacture of low-alcohol products from apples and whey - a by-product obtained from milk during cheese making
