2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Caribbean Ronrico Rum is a first-class alcohol that is in demand among numerous gourmets. The drink has outstanding taste and aromatic properties. In our publication, we will consider tasting characteristics, manufacturing features, varieties of the famous alcohol, as well as gastronomic combinations.
A Brief History
The founders of the famous brand Ronrico Rum Company are entrepreneurs Miguel Bisbal and Sebastian Garcia. After moving to Puerto Rico, these Spanish emigrants decided to invest in building a distillery. In 1862, a distillery was opened. The affairs of the young company quickly went smoothly. For five decades, the company's alcoholic beverages have been a hit with the local population.
The situation took a turn for the worse at the start of the First World War. Then the company continued to suffer serious losses due to the introduction of Prohibition. The company was forced to reorient itself to the production of medicinal alcohol infusions.
After the abolition of Prohibition in 1933, the company's blenders developed a proprietary recipemaking Ronrico rum. Alcohol was of excellent quality and was available to a wide consumer audience due to its low price.
Today, the rights to release alcohol under the brand name Ronrico belong to the Japanese concern Beam Suntory. Despite the new owners of the company, the alcohol in demand is produced at the same enterprise according to proven recipes. Rum "Ronnrico" is revered by millions of gourmets around the globe. The drink has the reputation of one of the most popular examples of alcohol in its homeland of Puerto Rico.
Production Features
The alcohol base for making Ronrico rum is obtained by fermenting molasses. Water and yeast components are added to the composition. The mixture is allowed to reach the condition within a few days. Then the mash is subjected to distillation. The process adds natural flavors, spices, herbal and fruit ingredients.
As a result of distillation, the manufacturer receives high-quality rum alcohol, which has a strength close to 80%. Alcohol is diluted with soft water. Next, the product is corked into barrels made of white oak wood and sent to the cellars for maturation. After aging, the alcohol is blended, filtered and poured into glass containers.
Tasting qualities
The drink has a soft taste texture. During the tasting of classic samples of the alcohol brand, pronounced intonations of spices and oak wood are felt. Refined shades of reed can be traced in the aroma.molasses, fruits and spices. Due to its rich taste and smell, the product is often used as a base for the preparation of alcoholic cocktails.
Varieties of alcohol brand
The following brands of alcohol are on the market these days:
- Ronrico Silver Label Rum is a drink with a transparent structure. It has a strength of about 40 turns. Exposure of alcohol in oak barrels before bottling is 6 months. According to consumer reviews, Ronrico Silver rum has a dry character and pleases with a pleasant aroma of spices.
- "Ronrico Gold Label" - the strength of the drink corresponds to the above sample. The difference is the aging of alcohol in barrels throughout the year. The taste of such alcohol is dominated by pronounced oak bitterness. The aroma strikes with an unobtrusive plume of spices.
- "Ronrico Purple Label" is a strong drink with a strength of 75%. Strong spicy intonations take the first place in the trail of aromas. Due to its high strength, this rum is used for making cocktails.
- Ronrico Citrus is a light version of the brand's products. The strength of the drink is only 30 revolutions. In the taste and aroma of alcohol, a harmonious combination of spicy and citrus shades is noted.
- "Ronnrico Vanilla" is another weak drink of the popular brand. Vanilla intonations form the basis of the aromatic trail.
- Ronrico Pineapple Coconut is a rum that impresses with rich tones of pineapple and coconut.
Gourmet pairings
Ronrico rum goes well with cola and lemon juice. Gourmets serve a drink to the table along with seafood. The liquor looks like a good accompaniment to exotic fruits and baked goods.
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