2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Restaurant "Park House" is popular with both Muscovites and guests of the capital. Gourmets fell in love with this cozy establishment because of its convenient location, interesting menu, and delicious food. More information (detailed description of the menu, advantages and disadvantages) in this article.
Business card: opening hours, address, estimated bill
The institution is open daily, from Sunday to Thursday - from 12 to midnight, on Friday and Saturday - from 11:00 to 5 am. Where is Park House located? River Station, 57 Leningradskoye Highway. The average bill varies from 3,000 to 4,000 rubles.
The restaurant serves European and Russian cuisine. It is possible to book tables in advance by phone, holding banquets. For gala evenings there is a separate banquet hall designed for 90 (seats) or 200 (buffet) people.
What to order? Detailed description of appetizers and desserts
The menu of the restaurant "Park House" will satisfy even the most whimsical gourmet. Among the dishes served are diet snacks, vitamin salads, and sugary desserts. Regulars advisepay attention to:
- Cold appetizers: herring with warm potatoes, minced beef tartare, author's hummus with flatbread, vegetable caviar, cheese platter with date jam, chicken liver pate with brioche.
- Salads: with duck and pickled peach, "Nicoise" with fried tuna and poached egg, "Thai" with beef and fresh vegetables, "Olivier Berezka" with calf's tongue, herring under a fur coat with Borodino bread biscuit.
- Hot appetizers: Murmansk squid with potatoes, baked eggplant and Serbian cheese with Asian sauce, crispy donuts with meat, fried suluguni cheese with vegetable salsa, pies (with meat, mushrooms, cabbage).
What to buy for a sweet tooth? Coconut Peach Egg, Potato Cake, Bird's Milk, Apple Pie with Banana Ice Cream, Chocolate Pot Tiramisu, Raspberry Sorbet Cheesecake, Vanilla Panna Cota with Berries.
Meat and fish dishes, barbecue and grilled treats
Fans of gourmet treats will definitely not go hungry, because the assortment of the "Park House" restaurant has a lot of soups, fragrant shish kebabs, hot meat and fish treats. Among them:
- First courses: thick lentil soup with dried ham, pumpkin cream soup with feta cheese, Russian-style fish soup, chicken broth with egg noodles, rich lamb kharcho, veal tongue borscht.
- BBQ: salmon, veal, pork, marinated chicken.
- Hot dishes:duck breast with black rice, crispy breaded dorado, veal cheeks with spinach cream, Kiev chop with beetroot risotto, beef stroganoff with mashed potatoes, halibut with sweet potato cream.
- Grill: chicken marinated in adjika, rib-eye steak with black pepper sauce, arctic langoustines with garlic oil and herbs, lamb on a spit, chicken sausages with sun-dried tomatoes, grilled dorado.
Unleash the flavor potential of familiar treats with your favorite sauce, for example:
- French mustard;
- black pepper sauce;
- garlic "Caesar";
- pomegranate juice with spices.
For branded sausages, fish and meat delicacies, you should order an additional side dish (mashed potatoes with truffle oil, stewed buckwheat with mushrooms, lettuce mix, new potatoes with rosemary, broccoli with garlic).
Children's menu: for real superheroes and princesses
The restaurant "Park House" has two separate menus for little gourmets, for boys and girls separately. Everyone will be able to choose a delicacy to taste! For example, you can order:
- Snacks: Olivier salad in a crispy basket, traditional "Caesar" with vegetables and chicken, mix of seasonal vegetables.
- First courses: chicken soup with homemade noodles, cream-borscht.
- Main dishes: nuggets with tomato sauce and french fries, chicken cutlet with mashed potatoes, chicken skewers with vegetables, salmon fillet withzucchini and corn sauce, pasta (farfalle, spaghetti).
- Breakfast: oatmeal (milk, coconut milk, water) with jam, banana, strawberries or peach.
Sweets include Belgian waffles (with jam, sour cream, condensed milk), cheesecakes with sour cream, carrot cake, ice cream (vanilla, strawberry, chocolate).
There is a coloring page on the back of each menu to keep little guests entertained while they wait to order. After eating, children can go to the children's room or to the playground. On weekends, interactive performances and cartoons are shown here.
For those who want to have fun! Wine list, bar menu
The rich wine list attracts aesthetes who want to diversify their meal with a glass of sparkling drink. The waiters will always prompt, help you make a choice. The Park House Club Restaurant serves both alcoholic and non-alcoholic drinks. On the menu:
- Milkshakes - creamy ice cream with milk and sweet syrup (strawberry, vanilla, chocolate, coconut).
- Lemonade made from fresh fruit or berry puree. Available in classic, tangerine, strawberry, currant.
- Cocktails: mojito (strawberry, raspberry), margarita, aperol syringe, pina colada, cosmopolitan, daiquiri, kir royale.
- Coffee: ristretto, espresso, americano, latte, cappuccino, hot chocolate, Irish coffee, classic mochachino, raff coffee.
- Juices: orange, grapefruit, carrot, apple,celery.
There are many strong alcoholic drinks in the assortment, including vodka, gin, rum, cognac and others. In the institution you can order a non-alcoholic analogue of the usual mojito by ordering a drink based on soda water.
Additional services: veranda, karaoke, billiards
What else can you do in a restaurant in Moscow? "Park House" is a great place for noisy parties with friends and family. The veranda is open all year round, customers can sit near the panoramic windows. The halls are decorated in light colors. Every Friday and Saturday, a karaoke room is open from 20:00 to 5 am.
There are four tables for Russian billiards, two for pool and one for snooker. The fireplace hall often hosts broadcasts of sports competitions on the big screen, the schedule of broadcasts can be found on the official website.
Advantages and disadvantages of the restaurant "Park House": reviews of real customers
The institution has an excellent reputation, most of the responses are positive. Visitors do not skimp on compliments, talking about the merits of the club-restaurant. Guests praise the quality of cuisine, cozy interior and fast service. Benefits include:
- author's and signature dishes;
- helpful waiters;
- comfortable tables, spacious rooms.
The banquet hall is equipped with modern light and sound equipment, large screens, projection equipment. There is a stage where they canperform artists and musicians, a bar counter and a separate dressing room.
Dissatisfied with the service unit. Some visitors complain about the pricing policy, pointing out that the portion size does not correspond to the price indicated on the menu. Not everyone was satisfied with the quality of the meat dishes served.
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