Soups 2024, November

Tomato soup recipe: cooking options and selection of ingredients

The recipe for tomato soup is available to many experienced housewives and cooks. This is a special dish that can surprise and please even real gourmets. At the same time, it is not difficult to cook it, and it is guaranteed that you will be able to diversify your daily diet

Shchi without potatoes: cooking recipes

Schi is one of the traditional Russian dishes, which is usually cooked with fresh or sauerkraut, less often with sorrel or nettle. Most often, potatoes are put in the dish, but this was not always accepted. Classical Russian cabbage soup was prepared without it, you can be sure of this if you find old recipes in which a complete set of products includes: cabbage, meat (less often mushrooms or fish), roots, spices and sour dressing (brine, Antonov apples, sour cream)

Tomato soup with seafood: cooking recipes

Each housewife knows how to cook our traditional fish soup. Of course, every family has its own cooking secrets. Here Italians, Indonesians and Spaniards cook fish soup in a completely different way. For us, such a dish will seem very exotic, but this will not make it less tasty. The basis of the soup is tomato puree, and a variety of seafood is used as a pleasant addition

Chicken tomato soup is a great first course

Tomato season begins at the end of summer. It's time to cook tomato soup with chicken. This vegetable dish is very useful for the human body, because tomatoes contain a lot of vitamins. Moreover, scientists claim that heat treatment even increases their beneficial properties, so eating tomato soup with chicken is not only pleasant. In a word, it is to the taste of many

Bulgur soup: recipes and selection of ingredients

Delicious bulgur soups can be prepared for every occasion. Someone can enjoy fish soup, and someone - chicken. This cereal is also prepared with vegetables, in a strong meat broth. Bulgur is also good, accompanied by mushrooms, spices and together with lentils. Soups with bulgur can be thickened and then mashed

Soup with beans and beef: recipe with photo

Soup with beans and beef can tasty feed a large family. The main thing is to decide on the recipe for cooking, choosing the most delicious and preferred option for yourself. Each hostess herself must decide what dish will be eaten in her family: soup with canned beans or cooked according to the classic canons of cooking. We, as usual, start with the timeless classic - beef and red bean soup recipe

With what kind of cereals are fish soup cooked: classic and original recipes

There are a lot of fish soups in the culinary cuisines of different nations. In Hungary it is halasle, in France it is bouillabaisse, among the Finns it is kalakeitto, and in Russia it is an ear. But this Russian national food has varieties in terms of cooking technology. We are used to the fact that there is cereal in the ear. You will be surprised, but this product is not in the classic recipe! Poor people add cereals to the ear. And cereals, as you know, make the dish more satisfying. Well, let's see which cereal is better with ear

Lamb broth soup: recipes with photos

With its nutritional qualities, lamb is by no means inferior to beef and pork. Prepared according to any of the many recipes known in the world, lamb broth soup is always distinguished by excellent taste and satiety and causes an invariable appetite among consumers. Mostly lamb for cooking first courses is used in Asian cuisine. A signature recipe for lamb broth soup is usually in the arsenal of any housewife

Soup without frying: composition and preparation of a light first course

Modern housewives, as a rule, try to make soups fatty, rich and high-calorie. This is quite understandable, because such food quickly satisfies the feeling of hunger and warms. However, light soups should also be on the table. They are simply indispensable in the summer, when, due to the high temperature, you don’t feel like eating at all, but you need to. Low-calorie first courses will also appeal to those who follow their figure or are on a diet. Soups without frying are just made for such a case

Soup on a fire in a cauldron: cooking features, recipes and reviews

Campfire soup is an ideal treat for travelers and tourists, as well as for people who prefer outdoor recreation. In this article, we propose to consider several options for its preparation. Here are a few recipes for soup on a fire in a cauldron

Eel soup - from classic to exotic

Eel is the fish that we most often see in stores in smoked form. Therefore, it doesn’t even occur to most people that it, like any other fish, can be deliciously prepared in a different way. So, if you are lucky, and you got this fresh serpentine creature - quickly buy and cook at least the same eel soup

Seaweed soup: recipes, secrets, benefits

Laminaria, or seaweed, is a very popular and very useful product. It is included in the regular diet of people who monitor their he alth and figure. Seaweed is indispensable in the treatment of many diseases and during diets

Couscous soup: delicious and fast

Shops now offer a huge amount of cereals. Often there are doubts - what is it? What dishes can be prepared from them? Couscous can be attributed to such novelties. What is this cereal? In fact, it is a specially processed wheat. What is good about couscous? It practically does not require cooking. To prepare porridge, it is simply poured with boiling water. And in soups, it can be a great addition to strong broths or diet vegetables

Ingredients for hodgepodge with sausage: list of products and recipe

Solyanka with sausage is one of the most delicious first courses of Russian cuisine. But in order for it to turn out the way it should be, it should be prepared in accordance with recipes that have been tested by time and millions of culinary experts in Russia and neighboring countries

Chicken and champignon soup: cooking recipes

The combination of chicken and mushrooms in cooking is considered ideal. These ingredients are often used together in soups. If you add cream and cheese to them, you get a hearty first course with a delicate creamy taste. If you cook breast soup with vegetables, it will be light and dietary. The following are recipes for soup with champignons and chicken for different tastes

An ear from the heads of a silver carp. Information and recipes

Ukha from silver carp heads is a very tasty, fragrant and satisfying dish. There are many cooking recipes. Therefore, it remains to present some of them, and the choice is up to the reader

Borscht with dumplings: step by step recipe with photo

Many mistakenly believe that this first course takes a lot of time and effort, but this opinion is wrong. Cooking borscht is easy. The abundance of ingredients is usually frightening. However, it is they who give this first course such a taste. This thick dish is often served with sour cream, making it a soft pink