Coffee latte: recipe at home
Coffee latte: recipe at home
Anonim

Coffee latte, the recipes of which will be discussed in this article, is a coffee drink of Italian origin. The coffee drink mix consists of espresso coffee (one part), milk (three parts) and a little froth. This layered cocktail is not that hard to make. You can see for yourself by reading the recipes for coffee latte.

latte at home
latte at home

At home, when serving, the finished drink is sprinkled with cocoa or grated chocolate. It is also customary to add all kinds of syrups to it: caramel, vanilla, lavender, etc.

Flight of fantasy

This energy drink is known for its light brown hot milk froth. Latte coffee is usually served in a transparent stemmed glass. Thanks to its amazing and flawless aroma, it has won the hearts of many people on the planet. No one will remain indifferent if he is offered layered coffee, decorated with an original pattern. The original recipe for latte coffee at home is almost impossible to repeat. Foam rightforms are usually made with the help of special equipment. The recipe for coffee latte in a coffee machine is the perfect way to prepare this divine drink. But if you do not have such equipment, it does not matter. Later in the article you will learn how to make homemade latte coffee according to recipes and not only that, because real lovers of this cocktail want to know everything about it.

What exactly is a latte?

Few people know what this coffee drink is. Even less often you can hear the original name of this layered cocktail, because it sounds like "coffee latte macchiato" (read the recipe in the continuation of the article). If you translate this name from Italian, you can get an unusual phrase - “stained milk”. In coffee terminology, this is a three-layer coffee cocktail consisting of espresso, milk and foam.

Initially, this type of coffee was intended for children, because in this way they could join the magical sacrament - to feel like adults, being in the company of older coffee lovers. Thanks to the large amount of milk, the proportion of caffeine in the cup was significantly reduced. This recipe for making coffee latte was far from perfect, but the kids were just delighted. Later, adults, too, were able to appreciate the benefits of the drink. Today it is considered the prerogative of business youth, and this coffee is especially popular in Central and Western Europe.

Coffee tale

The recipe for coffee latte (photo of the drink in the article), which is prepared using a coffee machine, was invented in the 1940s in Italy. By the way, in modern Italy the drink is drunk much less than in other European countries. The Italians themselves prefer a harder option - pure strong coffee without any additives or flavorings.

latte perfecto
latte perfecto

Classic Latte Macchiato Coffee Recipe

The first thing to understand is that although milk should be on top of the coffee layer, it is poured first and always hot. Then a thin stream of espresso is added to the drink. It is very important to do everything very carefully during this procedure so that a clear line can be traced between the two layers of the cocktail, and not a coffee mix. The best option for this latte recipe is to pour in hot coffee at the very last minute, passing it through a gentle foam. Required:

  • coffee - 30 ml;
  • milk - 200 ml.
cooking milk
cooking milk

To make foam from milk, the coffee maker will need a special apparatus. Aside from these simple conditions, you need to remember that only whole milk produces a better foam that lasts longer than skim milk foam.

pour foam
pour foam

If suddenly a wild desire to experiment woke up in you, try the recipe for coffee latte with syrup. You can supplement a coffee drink with different types of syrups, but not citrus fruits, because milk can quickly turn sour because of them. You can often see how the foam is sprinkled with grated chocolate, cinnamon or cocoa powder. For lovers of "hot" it may seem interesting recipe for latte coffee withby adding liquor or rum. Such coffee is served in transparent glasses, which can thoroughly display all the layers of a unique drink. The original serving option is a glass with a straw.

Creativity in the kitchen - latte art

World cuisine includes various types and recipes of latte coffee (raff, for example, is also a multi-layered coffee drink, only the content of milk and coffee in it is different). Thanks to the special pouring of hot milk into the coffee drink, various patterns can be achieved on the surface of the crema. Such art, however, requires experience and skill.

art latte at home
art latte at home

The style, however, is not replete with options here - there are only three shapes - a leaf, an apple, a heart, which become the basis for further creativity.

how to make art latte
how to make art latte

Coffee latte recipe - how to make your own

If suddenly you do not have a coffee maker or a coffee machine, and at the moment there is no opportunity to purchase either one or the other, do not despair - the blender will perfectly cope with this task. Thanks to the food processor, you can achieve a very beautiful and tasty drink, which is difficult to distinguish from the latte that is offered to us in coffee houses.

First you need to prepare the milk base, espresso, sugar in the correct proportions.

So, the necessary components:

  • 150 ml milk;
  • 50ml espresso;
  • granulated sugar - at your discretion.

To make this drink, you do not need a wagon and cart of your precioustime and effort. The process itself will bring you incredible pleasure. You must first take the right amount of milk base, heat it to the required temperature, then brew espresso coffee and pour it into a measuring cup after cooking, leaving only 50 milliliters. Next, you need to thoroughly beat the hot milk with a blender for about 2 minutes. Then pour the finished milk into a glass to use it partly in liquid form, partly for foam.

espresso for latte
espresso for latte

The most important and exciting activity here for baristas and coffee lovers is pouring coffee into a glass or cup of milk. Coffee is carefully poured in a thin stream so that there are clear boundaries between the layers of the drink. If you follow the technology, you will end up with layered latte coffee, just like from under a professional coffee machine. Delicate foam can be eaten with a spoon. Sugar is not the law here - it's all a matter of taste and habits.

Types of latte

It only takes a minimal change in the ingredients or proportions of a coffee drink to create a completely new product. Thanks to various additives, new types of latte coffee can be invented. Next, we will analyze the most popular variations.

Latte "Homemade with liqueur"

This option will be appreciated by true gourmets and lovers of exquisite taste. To craft, you will need the following ingredients:

  • 1 tablespoon finely ground coffee beans;
  • 1 tbsp l. Baileys liqueur;
  • 1 tsp cocoa powder;
  • a pinch of s alt;
  • 100ml water;
  • 250 ml milk.

Cooking method: first you need to pour coffee, sugar and s alt into the Turk, then heat the mixture for 10 seconds, stirring with a spoon, then you need to add water. As soon as the coffee begins to rise with a hat, the drink will need to be removed from the heat. The resulting coffee should be passed through the filter, combined with liquor and poured into a glass. Milk foam for coffee can be whipped with a blender or cappuccinatore, then pour into a glass with coffee and liquor. You can decorate your homemade latte with simple designs using a stencil or cocoa powder.

Ice Latte

When it's unbearably hot outside, a serving of latte coffee with the telling name "ice" will come to the rescue.

To make you will need the following ingredients:

  • 1 tbsp l. fine coffee beans;
  • 150 ml milk;
  • 60ml water;
  • 20ml vanilla syrup;
  • ice cubes.

Preparation method: fill the shaker with ice cubes by one quarter, then pour in a portion of espresso, milk and syrup and shake the shaker vigorously. After the ice has completely dissolved, the drink is ready! Quench your thirst!

Autumn Recipe

This is one of the most unusual and savory varieties of coffee - caramel latte with pumpkin. Such a drink will emphasize the atmosphere of autumn parties, such as Halloween.

According to folk medicine, pumpkin is a panacea for many diseases, besides, it has a pleasant taste.

To make pumpkin latte you will need:

  • 200g diced pumpkin;
  • a glass of clean water;
  • 100 grams of sugar;
  • 40ml black coffee;
  • 120 ml full fat milk.

Cooking: at 200 degrees, bake 200 g of pumpkin for 40 minutes, then mash it, pour it with water, add sugar and, stirring gently, cook over low heat until thickened.

The resulting delicacy should be divided into several portions, pour coffee, then milk and put the foam on top. This cocktail is best served in large latte cups. You can decorate with pumpkin seeds or grated chocolate.

"Special" - holiday at home

To make this coffee latte recipe, you will need the following ingredients:

  • 1 cup full fat milk;
  • 150g water;
  • 1 tsp fine coffee;
  • 1 tsp sugar
  • 1 cup Baileys cream liqueur;
  • a pinch of s alt;
  • 1/5 tsp cocoa powder.

Preparing coffee according to this recipe will cause a lot of pleasure for true coffee lovers.

First you need to warm a glass in hot water, which will become a dish for serving a drink to the table. Next, pour the liqueur into a glass. Heat milk without boiling, and beat until foam appears. Then pour the mixture into a heated glass.

Here we come to the climax: coffee needs to be brewed. To do this, you need to first pour s alt into a well-heated Turk, then sugar and ground coffee. Next, heat it all over low heat, stirring constantly. Gradually add water without letting the drink boil. When the coffee starts to riseyou need to remove the Turk from the heat and pour the coffee into the milk in a thin stream. If you want to experiment, you can draw some kind of pattern on coffee using cocoa. Difficulties can be avoided by having a couple of templates at home.

Perhaps, for some, the process of making latte coffee at home will seem too energy-consuming, but true lovers of this drink will appreciate the recipes presented above, because the preparation itself can bring an ocean of pleasure - here both the aroma and taste are simply magical. By the way, this is also a great way to cheer yourself up and prepare for a new working day.

Cinnamon Latte

A pinch of powder or a cinnamon stick is added to the finished drink, it will look most impressive in a special latte mug. Coffee latte with cinnamon is a great way to get away from everyday life and dissolve in a fragrant coffee accompaniment.

Latte with syrup

There are a huge number of syrups. The client himself chooses the most pleasant for him. Basically, about 20 grams of syrup is added to black coffee before the milk-foam mixture is poured into it. Those with a sweet tooth love this recipe with added sugar, but it's usually made without sugar as the drink is too sweet.

It should be taken into account that fruit syrups can easily ruin latte coffee due to the effect of acid on milk, because it can turn sour in a matter of seconds. Therefore, instead of berry, fruit, citrus syrups, preference should be given to vanilla, almond, chocolate or cocoa syrup.

Vanilla Latte

BeforeWhen heating milk, add 2-3 drops of natural vanilla extract to it and then beat the aromatic mixture. If there is no extract, you can do with ordinary vanilla. The sequence for preparing the drink is the same as for the basic recipe. Vanilla flavored coffee drink is very popular among women and children.

Caramel Latte

This layered cocktail is made with either store-bought or homemade caramel. It is added to black coffee and thoroughly mixed with it before pouring in the milk-foam mixture.

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