How to drink vodka correctly and not turn a feast into a booze

How to drink vodka correctly and not turn a feast into a booze
How to drink vodka correctly and not turn a feast into a booze
Anonim

The ability not only to answer the question of how to drink vodka correctly, but also to put theoretical knowledge into practice is an art. Alas, few can do it. This can be judged at least by the fact that the question posed above arises again and again with enviable frequency.

First of all, you need to be able to separate the use of vodka as a ritual and the use of vodka as a physiological process.

How can you drink vodka
How can you drink vodka

The ritual of drinking vodka is the core of the entire Russian alcohol culture. The traditional drink is drunk mainly in two cases: to relieve stress and to "sit mentally", i.e. to relax. eliminate any psychological complexes that interfere with full communication. The celebration of an anniversary, a commemoration, and "for acquaintance" with a still unfamiliar person, and "one hundred grams for courage" before a responsible event are reduced to these two cases. Unless an excuse is artificially sought (like the celebration of Bastille Day) - then, alas,you will have to suspect a serious illness: alcoholism.

Task: how to drink vodka correctly so as not to spoil the positive impressions received during the process with a severe hangover the next day. Here we have to turn to physiology.

But our physiology is different. There are people who can drink quite a lot of vodka without getting critically drunk and having normal, coherent table conversation. There are those who are strictly contraindicated in the use of this drink, even in small quantities - a person instantly "flies off the cut" and begins to behave inappropriately. The whole point is not how to drink vodka correctly, but in metabolism. In order for everything to go "on the level", it is highly desirable to know your limit dose. It is also very important to be able to say "no" politely but firmly. In a cultural society, no one, ever, will pour vodka for anyone against their will - out of respect. If there is rudeness warmed up by alcohol… was it worth starting a drink at all?

feast vodka
feast vodka

No less important is the fact that vodka can provide a good feast only if it is of excellent quality. And cooling to 8-10 degrees. By the way, if somewhere in the food establishment you were served completely ice-cold vodka - suspect cheating: too low a temperature masks the taste, and often it is the taste of low-quality alcohol.

To make the feast go perfectly and be remembered for a long time (in a positive sense, of course) prepare in advance for it. If the start time of the holiday is known in advance, it is advised to drink the first glass a few hours before the libations (50gram). This glass, figuratively speaking, “starts the liver”: the body is “introduced” to what it has to do, and it starts to produce enzymes that break down alcohol in advance. If you do not want to drink "before" - have a snack with fatty foods: once in the stomach, it will slow down the absorption of alcohol, and the degrees will not "get" you right away.

There is another remedy: take 5-8 tablets of activated charcoal. But this is just in case you met a person after a long separation, and you have something to talk about, "banging glasses" until the morning. One more "by the way." Let's leave ridicule like "how can you drink vodka from 50-gram glasses" to the ignorant. For any shock doses of a larger volume are not an indicator of valiant prowess, but a direct path to serious he alth disorders. Especially if you brag: "I don't eat after the first one."

How to drink vodka
How to drink vodka

And snacks must be on the table, in addition to glasses and a bottle. And the appetizers are s alty. An almost perfect combination of an exquisite flavor bouquet and the restoration of s alt balance disturbed in the body by alcohol intake.

How to drink vodka in the context of a single toast? Very simple. Breathe deeply. On an inhale, tip the stack inward. Exhale deeply again, expelling excess vapors of alcohol. Sniff with a bread crust or a slice of cucumber. Without delay, have a bite.

Who wants instead of a table conversation as quickly as possible to "cut" will drink vodka (especially quickly bring him to the state"non-standing" carbonated water) or mix it with other alcoholic beverages. Sympathize with him: in the morning he will face a heavy retribution for what he has done. But if your body, despite all the recommendations, has failed… Tea with lemon, mineral water, pickle, beef broth will quickly "improve your he alth" and remove unpleasant sensations.

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